Sushi
Sushi is one of the most famous Japanese dishes in the world, prized for its simplicity, freshness and balance. Sushi dates back over a thousand years, when fresh fish was preserved with fermented rice. Over time, this method evolved into nigiri sushi in Edo period Japan, where fresh fish was combined with seasoned rice and served quickly – the foundation of modern sushi.
Today, sushi includes many styles, including nigiri, maki, sashimi and gunkan, all based on high-quality ingredients and precise techniques. From traditional preparation methods to modern interpretations, sushi remains a symbol of Japanese culinary craftsmanship and respect for raw materials.
Daruma's Sushi
Why is Daruma's sushi the best?
At Daruma, sushi is made with a focus on freshness, balance and pure flavours. We select high-quality fish, carefully season our rice and prepare each piece to highlight the natural flavours of the ingredients.
As a Japanese-influenced Asian fusion restaurant in Helsinki, Daruma combines classic sushi techniques with a modern approach. Our sushi menu offers both traditional favourites and creative combinations, making it familiar and new to both new sushi lovers and seasoned experts.
If you are looking for fresh and well-made sushi in Helsinki, Daruma offers a sushi experience that is simple, refined and memorable.
Note!. Our old Daruma restaurant on Museokatu was voted one of the best Sushi restaurants in Finland!